Bacon & Salad/Veg

This is more of an idea than a recipe. Again because of the need for protein this would be my go to lunch a lot of the time because it is so convenient.

Ingredients:

4 Slices of unsmoked bacon
Handful of Kale
Handful of Spinach
1/2 and avocado
1 tomato

Method:

1. Grill the bacon until cooked.

2. Boil the spinach and kale in warm water as this increases the level of proetin in them.

3. Chop the tomato.

4. Chop the avocado and add some salt and pepper and serve.


Really simple, really quick and really tasty.